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CHEF'S CORNER


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Steve Mandracchia, Trump Tower Grill Interview with Steve Mandracchia -
Executive Chef at Trump Tower Grill
David Ruggerio and Desmond Teoh, Sushi A Go Go Interviews with David Ruggerio (Owner/Chef) and Desmond Teoh (Executive Chef) at Sushi A-Go-Go David Ruggerio and Desmond Teoh, Sushi A Go Go
Bernard Ros, Meli Melo Interview with Bernard Ros - Chef at Meli Melo
Stephen Calise, McCormick & Schmicks Interview with Stephen Calise -
Executive Chef at McCormick & Schmick's Seafood Restaurant

 



Corine's Restaurant Recommendations

Sushi at RakuRaku Japanese - 252 West 47th Street - (212) 719-9055

Do the pre-theatre menu from 5-6 PM, best sushi value. I also adore the specialty roles. Some of my favorites: The Odd Couple Roll, Spicy Salmon, and Mango Salmon.

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http://www.ohrakujapan.com/ *this establishment has closed*



City Crab - Park Avenue South (near the Vineyard Theatre and Daryl Roth)

Pick: Shrimp cocktail. Best in the city. I also love the crab cakes and the crab appetizer.

http://www.citycrabnyc.com/



Firebird Russian Restaurant - Restaurant Row

Pick for a romantic spot for a date. Suggested drink: honey Vodka.



Shun Lee - near Lincoln Center

Best upscale Chinese. Corine's pick: the crispy beef.



Cucina Staglione - West 4th and Bleecker

Best cheap early dinner:

  • A glass of wine or beer
  • An appetizer
  • An entree
  • Dessert and coffee for less than $11



The Cottage Chinese Restaurant - 16th Irving

Great place to eat if you are seeing a show at the Vineyard or DR2. They have a great theatre menu before 6 PM. The food is excellent and inexpensive.



Best Desserts

Chocolate Temptation at Meli Melo
The Chocolate Temptation at Meli Melo

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Bellini at Tony DiNapoli
Bellini at Tony's DiNapoli
147 West 43rd Street (theatre district)
(212) 221-0100

The frozen Bellini at Tony's is my favorite sweet drink in NYC. I love it. It is pure bliss!


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